England Made Me

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Here’s some useful Thanksgiving Turkey Tips on how to make your Thanksgiving turkey all nice and brown like they show it on TV:

1. Baste your Turkey every hour. Keep the Turkey Tented with foil or wrapped during cooking. Put a lot of butter all over your turkey,and a few pieces on the top too.

2.Take off tent or foil wrapping for last 45 minutes and then baste every half hour.

3. When the foil is removed it will allow the browning process to take place.

4. Keep an eye on when you are in this last part of the process as you might want to rotate the turkey if you find that one part of the oven is hotter than the other so you get even browning.

5. Basting is a big must.

Happy Thanksgiving!

A list of traditional Thanksgiving food

Low fat recipes for Thanksgiving

Thankgiving turkey recipe:basted turkey

Thanksgiving dinner recipe:”Traditional Stuffed Turkey”

Thanksgiving dinner recipe:”Herb Smashed Potatoes”


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  Thanksgiving October 2007

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